In: All Recipes recipes20 June 2015
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Puff Pastry Spoons: a nice idea for an happy hour, or a buffet dinner. You don’t need any mold to make them: just steel teaspoons: you outline them on puff pastry, and bake, together with the teaspoons… super-nice!
I stuffed them with philadelphia and zucchini, but you can use whatever you like… If you have some puff pastry in the fridge, make them and you’ll surprise everyone 😉
I wish you a good Saturday, kisses!

Ingredients for 20 spoons:
1 sheet of puff pastry
200 g of cream cheese cheap Lithium order Baclofen online
order diflucan 1 zucchini
black pepper

Preparation Time: 10 min
Baking Time: 10 min
Total Time: 20 min

How to make Puff Pastry Spoons

Place some steel teaspoons on the puff pastry, quite apart from each other.

Puff Pastry Spoons (1)

With a knife, outline the spoons around the teaspoons.

Puff Pastry Spoons (2)

Place them, together with the teaspoons, on an oven tray covered with baking paper.
Brush with some milk and bake at 200°C for 6-8 minutes or till nicely golden.

Puff Pastry Spoons (3)

Wait for the teaspoons to cool down before touching them to remove them from the Puff Pastry Spoons.

Puff Pastry Spoons (4)
Puff Pastry Spoons (5)

Stuff your spoons with philadelphia, grated zucchini, salt and pepper, or with any other ingredients you like, and serve.

Puff Pastry Spoons


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