First Courses Recipes

First Courses probably are the real heart of Italian cuisine. They are the element that has allowed our gastronomy to become well known and be appreciated all over the world. Without our recipes for pasta, rice or soups, we would actually lose our culinary identity, which has allowed gastronomy made in Italy to become a real seal of quality.
Jewel in the crown of our cuisine, recipes for First Courses also stand out for their exceptional variety and their countless possible combinations. Pasta, just like rice, is a versatile food that blend well with most of ingredients and seasonings. The result? A wide range of recipes, different from region to region, often fruits of a combination of tradition and desire for innovation, passed-down customs and wish to experience new tastes.

Recipes of First Courses of Italian Cuisine, with Step-by-Step Pictures

First Courses Recipes recipes Spaghetti with Clams and Taralli Spaghetti with Clams and Taralli is a specialty made in [...]
First Courses Recipes recipes Shrimp Farro Salad diflucan online With all its simplicity, this farro salad has [...]
First Courses Recipes recipes Quinoa with Vegetables Quinoa with Vegetables: a simple, tasty and versatile vegetarian dish. [...]
First Courses Recipes recipes Savory Mille-Feuille of Carasau This Savory Mille-Feuille of Carasau is a fresh and quick [...]
First Courses Recipes recipes Citrus Shrimp Risotto I tasted this Citrus Shrimp Risotto at a wedding, last [...]
First Courses Recipes recipes Eggplant Pasta Salad Eggplant Pasta Salad is on of those dishes that, despite [...]
First Courses Recipes recipes Paccheri with Squids and Potato Pecorino Cream Sauce I tasted Paccheri with Squids and Potato Pecorino Cream Sauce [...]
First Courses Recipes recipes Seafood Rice Salad Seafood Rice Salad is a dish I love eating during [...]
First Courses Recipes recipes Linguini with Almond and Lemon Pesto These Linguini with Almond and Lemon Pesto are a first [...]
First Courses Recipes recipes Zucchini Bacon Baked Rice A few days ago, I made Zucchini Bacon Baked Rice [...]
First Courses Recipes recipes Parmesan Risotto Parmesan Risotto is a simple and tasty first dish. It [...]
First Courses Recipes recipes Pistachio Lasagna You definitely need to taste this dish: Pistachio Lasagna! I [...]
First Courses Recipes recipes Spring Risotto I’ve been thinking about this risotto with fresh broad beand [...]
First Courses Recipes recipes Pasta with Clams and Zucchini Pasta with Clams and Zucchini is the first course I’ll [...]
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