I made Sausage and Asparagus Pasta for a quick office lunch with my spouse: every now and again he steps by at my office during lunch break, and I make something yummy for him. This first course is quick to make and you can enrich it with some cream to make it even yummier, or else, with some béchamel sauce to bake it.
If you have asparagus and sausages and you want a quick and rich dish for this Sunday, this recipe may be perfect for you, test my recipe and let me know 🙂
Have a good Sunday, kisses :-*
Ingredients for 4 servings:
320 g of paccheri
300 g of asparagus
Order Furosemide 1/2 onion
1 small cup of marsala wine buy metoclopramide online
20 g of parmesan
extra-virgin olive oil
Preparation Time: 10 min
Cooking Time: 20 min buy Proscar
Total Time: 30 min
Clean asparagus, then separate tops and cut stalks into pieces.
Thinly slice onion, let it wilt in a large pan with some oil, and add in asparagus stalks. Season with salt and pepper, and add in water. Cover with a lid and cook for about 5 minutes.
Now add asparagus tips and crumbled sausages.
Cook for a few more minutes, then add in marsala wine and let simmer till reduced.
Meanwhile, cook pasta in a large pot with hot-boiling salted water.
Drain pasta still a bit firm, and put it into the pan. Add grated parmesan and amalgamate for a minute.
Then serve your Sausage and Asparagus Pasta.
Nessuna ricetta simile a Sausage and Asparagus Pasta.All Recipes, recipe by Flavia Imperatore
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