In: Thermomix recipes4 April 2014
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Ingredients for 4 servings:
350 g of beef ground meat
1 egg white Dapoxetine
2 tbsp of parmesan cheese, grated
1 slice of bread
1 glass of marsala wine
1 knob of butter
buy methotrexate online extra-virgin olive oil
thyme
marjoram
pastry flour
salt
black pepper

Preparation Time: 10 min.
Cooking Time: 30 min.
Total Time: 40 min.

Purchase Retin-A

How to make Meatballs with Marsala, with Thermomix:

Blend together parmesan and herbs for 10 seconds at Turbo Speed.

Add in meat, egg, soaked and squeezed bread, salt, pepper, and use Speed 3 for 30 seconds.

Make small meatballs of the size of a walnut, flour them and put them into Varoma, greased with oil.

Put in the bowl marsala, oil, a glass of water and herbs, and cook for 30 minutes Varoma, Speed 3.

Put your meatballs on a platter, decorate with their gravy sauce, and serve.

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