In: Thermomix recipes4 April 2014
Favorite+ Favorite

Ingredients for 4 servings:
350 g of beef ground meat
1 egg white Dapoxetine
2 tbsp of parmesan cheese, grated
1 slice of bread
1 glass of marsala wine
1 knob of butter
buy methotrexate online extra-virgin olive oil
pastry flour
black pepper

Preparation Time: 10 min.
Cooking Time: 30 min.
Total Time: 40 min.

Purchase Retin-A

How to make Meatballs with Marsala, with Thermomix:

Blend together parmesan and herbs for 10 seconds at Turbo Speed.

Add in meat, egg, soaked and squeezed bread, salt, pepper, and use Speed 3 for 30 seconds.

Make small meatballs of the size of a walnut, flour them and put them into Varoma, greased with oil.

Put in the bowl marsala, oil, a glass of water and herbs, and cook for 30 minutes Varoma, Speed 3.

Put your meatballs on a platter, decorate with their gravy sauce, and serve.

polpette al marsala bimby

Similar recipes

Recipes with the same ingredients of Thermomix Meatballs with Marsala
Thermomix, recipe by

Recipe categories

All the categories where this recipe is listed in

Leave a comment

Thermomix Meatballs with Marsala
Vota the recipe and leave a comment
0 stelle in base a 0 voti

0 comments to this recipe

Thermomix Meatballs with Marsala

There are no comments yet for this recipe

TAGS:Recipe of Thermomix Meatballs with Marsala | Thermomix Meatballs with Marsala recipe | Thermomix Meatballs with Marsala