In: All Recipes recipes17 October 2007
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Yogurt Cream is a fresh and light cream you can use to make chilled cake, or serve in small bowls with soma fresh fruit. I used it to make Chilled Yogurt Cake.

Ingredients for 4 servings: buy misoprostol

buy plavix 250 g of yogurt
30 g of icing sugar buy Ventolin no prescription
250 ml of cream

Preparation Time: 10 min
Total Time: 10 min

How to make Yogurt Cream

Whip the cold cream in a large mixing bowl.

crema allo yogurt 1

crema allo yogurt 2

Slowly add yogurt and icing sugar into the whipped cream.

crema allo yogurt 3

Stir very gently till you get a velvet and smooth Yogurt Cream.

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